A general program that focuses on the scientific principles that underlie the breeding, cultivation, and production of agricultural plants, and the production, processing, and distribution of agricultural plant products. Includes instruction in the plant sciences, crop cultivation and production, and agricultural and food products processing.

Careers and Jobs:
Agricultural Sciences Teachers, Postsecondary
Farmers, Ranchers, and Other Agricultural Managers
First-Line Supervisors of Farming, Fishing, and Forestry Workers
Soil and Plant Scientists